Ginger (Allam) Pickle

300.00 280.00

Ginger Pickle, or Allam Pachadi, is a zesty South Indian condiment made with fresh ginger, tamarind, jaggery, and spices. It is known for its tangy, spicy, and slightly sweet flavor.

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Ginger Pickle, commonly called Allam Pachadi, is a specialty in South Indian cuisine. This pickle is prepared by grinding fresh ginger, tamarind, jaggery, red chilies, and spices into a thick paste. It has a tangy and spicy flavor profile, balanced by the natural sweetness of jaggery. Ginger Pickle is rich in digestive properties and pairs wonderfully with idli, dosa, upma, or plain rice. Its bold flavor and health benefits make it a must-have in South Indian kitchens.

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